My husband loves this salad very much.
That’s all I’ll say so that we can go straight to the recipe to give you enough time to prepare and serve this salad. Heh-heh (Will you please accept my alibi and just enjoy this short piece?)
Fine, I’ll admit it—I’m feeling lazy to convert my thoughts into comprehensible stories for I haven't been thinking in English recently, anticipating and studying seriously for my Japanese Language Proficiency Test (JLPT) which will be held in a month. I'm taking the second highest level so... wish me luck!
Hqppy salad-making! ^____^
A vegetarian for 12 years and a kitchen warrior since I moved in to Japan, my favorite battle has been winning over my husband's interestingly complicated taste buds.